Dried Moringa leaves can be made into powder using a mortar & pestle, local grain grinders, burr mills (hand crank or motor driven), or simply by rubbing the dried leaves against a fine screen. Once the dried Moringa leaves have been transformed into a powder, the leaves powder is sifted to remove any remaining stems..
Moringa leaves powder can be added to any food or beverage and it will increase the vitamin, mineral and protein content. For healthy individuals, a few spoonfuls of Moringa leaf powder can be added to any meal to make it more nutritious. Since the nutrient content of Moringa leaf powder decreases if exposed to heat, add the powder after the food or drink has been prepared, just before serving.
If you use the Moringa leaves powder for tea, you can reuse the moringa powder. Collect the moringa powder after making the tea and for example use it for a milkshake, salad or soup.